HAPPY HOUR pricing (4:30-6:30pm, M-F, only at the bar) $5.50 DRAFTS: Antigoon, Wittekerke, Bavik and BOTTLED: Stella Artois $2.75. Cabernet, Rose or Pinot Grigio $5.50, House Cocktails $5.50, House Martinis $7, Simple Canned Beer $1.75, all Tarts for $10, Half Portion Mussels with Toasted Baguette $9, Grilled Calamari with Chorizo $5, Baltimore Crab Dip $11, Coconut Shrimp $2 each, Steamed Shrimp 1/2 lb. $9
DRAFT BEER
Antigoon by Robert Wiedmaier 6.8% abv Pale Ale 9.00
Bavik 5.0% abv Pilsner 6.00
Wittekerke 5.0% abv 7.00
Kasteel Tripel 11.0% abv 10.00
Delirium Tremens 8.5% 10.00
Troubadour Obscura 8.5% abv Stout 10.00
Gouden Carolus Hopsinjoor 8.0% abv IPA 12.00
Gulden Draak 10.5% abv Dark Ale 11.00
St. Louis Framboise 4.5% Lambic 11.00
SIMPLE BEER CANS
Pabst Blue Ribbon 4.7% abv (12.0 oz) USA 3.50
National Bohemian 4.3% abv (12.0 oz) USA 3.50
Black Label Beer 4.0% abv (12.0 oz) USA 3.50
Miller Lite 4.17% abv (12.0 oz) USA 3.50
Schaefer 4.3% abv (12.0 oz) USA 3.50
ARTISANAL BEER CANS
Porkslap Pale Ale 4.3% abv (12.0 oz) USA 5.50
Snapperhead IPA 6.8% abv (12.0 oz) USA 5.50
Mama’s Little Yella Pils 5.0% abv (12.0 oz) USA 5.50
Old Chub Scotch Ale 8.0% abv (12.0 oz) USA 6.00
Brew Free! or Die IPA 7.0% abv (12.0 oz) USA 5.00
Dale’s Pale Ale 6.5% abv (12.0 oz) USA 5.50
Moo Thunder Stout 4.9% abv (12.0 oz) USA 5.50
Brooklyn Lager 5.2% abv (12.0 oz) USA 5.00
ARTISANAL BOTTLED BEER
Pilsner
Brooklyn Pilsner 5.1% abv (12 oz) USA 7.00
Jever Pilsener 4.9% abv (12 oz) Germany 7.00
Lagunitas Pils 5.3% abv (12 oz) USA 6.00
Stella Artois 5% abv (11.2 oz) Belgium 5.50
Spaten 5% abv (12 oz) Germany 5.50
Warsteiner 4.8% abv (11.2 oz) Germany 6.00
Saison
Ommegang Hennepin 7.7% abv (12 oz) USA 7.00
Saison du Pont 6.5% abv (11.2 oz) Belgium 13.00
Blond Ale
Affligem Blond 6.8% abv (11.2 oz) Belgium 8.00
Antigoon Double Blond 7% abv (25.4 oz) Belgium 28.00
Caracole Saxo 6.6% abv (11.2 oz) Belgium 11.00
Leffe Blond 6.6% abv (11.2 oz) Belgium 7.00
Maredsous Blond 6% abv (11.2 oz) Belgium 11.00
Dubbel Ale
Allagash Dubble 7% abv (12 oz) USA 9.00
Chimay Red 7% abv (11.2 oz) Belgium 12.00
Corsendonk Pater Noster 7.5% abv (11.2 oz) Belgium 11.00
Ommegang Abbey Ale 7.5% abv (11.2 oz) USA 7.00
St. Bernardus 6 6.7% abv (11.2 oz) Belgium 12.00
Westmalle Dubbel 7% abv (11.2 oz) Belgium 14.00
Tripel Ale
Allagash Triple 9% abv (12 oz) USA 10.00
Allagash Curieux 11% abv (25.4 oz) USA 32.00
Brasserie des Rocs Tripel 10.% abv (11.2 oz) Belgium 12.00
Chimay White 8% abv (11.2 oz) Belgium 12.00
Corsendonk Agnus Dei 8% abv (11.2 oz) Belgium 11.00
Maredsous Tripel 10% abv (11.2 oz) Belgium 13.00
Tripel Karmeliet 8.4% abv (11.2oz) Belgium 11.00
Victory Golden Monkey 9.5% abv (12.0 oz) USA 9.00
Westmalle Tripel 9.5% abv (11.2 oz) Belgium 11.00
Strong Dark Ales
Brasserie des Rocs Grand Cru 10% abv (11.2 oz) Belgium 13.00
Caracole Nostradamus 9.5% abv (11.2 oz) Belgium 13.00
Chimay Blue 9% abv (11.2 oz) Belgium 13.00
Corne de Brume 9% (12 oz) Canada 14.00
Gouden Carolus Classic 8.5% abv (11.2 oz) Belgium 12.00
Gulden Draak 10.5% abv (11.2 oz) Belgium 11.00
Malheur 12 12% (11.2 oz) Belgium 12.00
Orval 6.9% abv (11.2 oz) Belgium 11.00
Rochefort 6 7.5% abv (11.2 oz) Belgium 13.00
Rochefort 8 9.2% abv (11.2 oz) Belgium 13.00
Rochefort 10 11.3% abv (11.2 oz) Belgium 15.00
Scaldis 12% abv (8.4 oz) Belgium 13.00
St. Bernardus Prior 8 8% abv (11.2 oz) Belgium 13.00
Unibroue La Terrible 10.5% abv (25.4 oz) Canada 28.00
Urthel Samaranth 11% abv (11.2 oz) Belgium 13.00
Sour Lambic
Oud Beersel Framboise 6% abv (12.7 oz) Belgium 19.00
Oud Beersel Kriek 6% abv (12.7 oz) Belgium 19.00
Specialty
Ayinger Celebrator 6.7% (11.2 oz) Germany 12.00
Kostritzer Schwarzbier 4.8% abv (11.2 oz) Germany 6.00
Reissdorf Kolsch 4.8% abv (11.2 oz) Germany 9.00
Rodenbach Flanders Red Ale 5.2% abv (11.2 oz) Belgium 7.00
Rodenbach Vintage 2007 5.2% abv (25.4 oz) Belgium 27.00
Vichtenaar 5.1% abv (11.2 oz) Belgium 11.00
Strong Golden Ale
Duvel 8.5% abv (11.2 oz) Belgium 11.00
Lucifer 8.0% abv (11.2 oz) Belgium 12.00
Unibroue La Fin du Monde 9% abv (12 oz) Canada 10.00
India Pale Ale
Belhaven Twisted Thistle 6.1% abv (16.9 oz) Scotland 13.00
Hitachino Nest Classic 7% abv (11.2 oz) Japan 13.00
Port City Essential Pale Ale 5.5% abv (12.0 oz) USA 7.00
Port City Monumental IPA 6.5% abv (12.0 oz) USA 7.00
North Coast Pranqster 7.6% abv (12.0 oz) USA 8.00
Stone IPA 6.9% abv (12 oz) USA 6.00
Stone Ruination 7.7% abv (12.0 oz) USA 8.00
Wheat Ale
Allagash White 5.2% abv (12.0 oz) USA 9.00
Aventinus 8.2% abv (16.9 oz) Germany 12.00
Ayinger Brau Weisse 5.1% abv (16.9 oz) Germany 12.00
Ayinger Ur Weisse 5.8% abv (16.9 oz) Germany 12.00
Blanche de Bruxelles 4.5% abv (11.2 oz) Belgium 8.00
Hoegaarden 4.5% abv (11.2oz) Belgium 8.00
Port City Wit 5.0% abv (12.0 oz) USA 7.00
Wittekerke 5% abv (11.2 oz) Belgium 7.00
Weihenstephaner Dunkle 5.3% abv (16.9 oz) Germany 9.00
Weihenstephaner Hefewiessbier 5.3% abv (16.9 oz) Germany 9.00
Amber Ale
Bear Republic Red Rocket 6.8% abv (12 oz) USA 7.00
Green Flash Hop Head Red 6.4% abv (12 oz) USA 7.00
Fat Tire Amber Ale 5.2% abv (12.0 oz) USA 5.50
Kwak 8.1% abv (11.2 oz) Belgium 11.00
De Koninck 5% abv (11.2 oz) Belgium 9.00
Palm 5.4% abv (11.2 oz) Belgium 8.00
Ommegang Rare Vos 6.5% abv (12 oz) USA 6.00
Unibroue Maudite 8% abv (12 oz) Canada 9.00
Lagunitas Censored Ale 6.8% abv (11.4 oz) USA 6.00
Porter/Stout
Breckenridge Vanilla Porter 4.7% abv (12.0 oz) USA 8.00
De Dolle Special Export Stout 9% abv (11.2 oz) Belgium 14.00
Flag Porter 5% abv (11.2 oz) England 7.00
Fuller’s London Porter 5.4% abv (11.2 oz) England 7.00
Hitachino Nest Sweet Stout 7.5% abv (11.2 oz) Japan 13.00
Port City Porter 7.5% abv (12.0 oz) USA 7.00
Samuel Smith’s Imperial Stout 5.0% abv (12.0 oz) England 8.00
Samuel Smith’s Oatmeal Stout 5.0% abv (12.0 oz) England 8.00
Samuel Smith’s Taddy Porter 5% abv (12 oz) England 8.00
Young’s Double Chocolate Stout Can 5.2% abv (14.9 oz) England 10.00
British Bitter
Coniston Blue Bird Bitter 4.2% abv (16.9 oz) England 12.00
Fuller’s ESB 5.9% abv (11.2 oz) England 7.00
WINE
White
Viognier, Domaine de Gournier, France 8/32
Muscat de Sevre et Maine, “Sue Lie” La Quilla, France 8/32
Pinot Grigio, Benvolio, Italy 9/36
Sauvignon Blanc, Domaine du Tariquet, France 9/36
Sauvignon Blanc, Glazebrook, New Zealand 11/42
Chardonnay, Byron Estate, Santa Barbara 14/56
Riesling, Domaine Ehrhart, Alasace, France 12/48
Sauvignon Blanc, Matanzas Creek Winery, Sonoma County 45
Chardonnay, Hartford Court Family Winery, Russian River 65
Pink
Rose, Sainte-Eugenie, Corbieres, France 8/32
Red
Merlot-Cabernet, L’Abbaye St. Ferme, Bordeaux Superieur 8/32
Tempranillo, Monte Castrillo, Ribera del Duero, Spain 8/32
Malbec, Luigi Bosca, Finca la Linda, Mendoza, Argentina 9/36
Syrah-Carignan, Sainte-Eugenie, Corbieres, France 8/32
Pinot Noir, Chauvenet-Chopin, Burgundy, France 12/48
Pinot Noir, Carmel Road, Monterey California 14/56
Cabernet Sauvignon, Domaine des Cantarelles, France 12/48
Cabernet Sauvignon, JaM Cellars, Napa Valley 15/60
Pinot Noir, ‘Cuvee RW’ Patricia Green Cellars, Oregon 65
Shiraz, Mollydooker ‘The Boxer’ McLaren Vale, Australia 60
Zinfandel, Hartford Court Family Winery, Russian River 75
Cabernet Sauvignon, Atalon Winery, Napa Valley 80
Sparkling
Prosecco D.O.C. Mionetto, Treviso, Italy 9/36
Cava “Brut Nature” Penalba Lopez, Spain 10/40
Sweet
Muscat de Baumes de Venise, Chapelle St. Arnous, France 8/32
Ruby Port, Graham’s 6 Grapes, Portugal 8/55
{MENU AND PRICES SUBJECT TO CHANGE WITHOUT NOTICE}
4/22/11