OYSTERS
East – West Coast Oysters {½ doz} $12 {1 doz} $22
SALADS
Baby Spinach with Caramelized Balsamic Shallots, Blue Cheese, Nicoises Olives,
Marinated Red Onions $12
Smoked Salmon Frisee with Fried Capers and Garlic Croutons $15
Roasted Beets with Grapefruit, Cumin, Herbed Yogurt, Confit of Lemons and Golden raisins $12
Grilled Jumbo Asparagus with Lardons Of Bacon, Poached Egg $11
Grilled Farm House Chicken with Grapes, Almonds, Shaved Fennel, Maytag, Mustard Vinaigrette,
Mesclun $15
Belgian Endive Caramelized with Walnuts, Anjou Pears and Stilton $12
SOUPS
Roasted Tomato Soup with Parker Farm Tomatoes, Garlic Croutons $7.5
Billi Bi Mussel Soup with Smoked Apple Wood Bacon $9
MUSSELS {includes frites} $16
“Blue Bay” Prince Edward Island
Classic with Roasted Garlic, Shallots and Sauvignon Blanc
Spicy Thai with Green Curry
Provencal with Tomato, Garlic, Capers, Basil
Red Indonesian Curry with Peanut Essence
Wild Shroom with Pancetta, Parmesan, Truffle Cream
Miso with Wakame Seaweed, Marinated Tofu
Grilled Pineapple with Sweet Chili Garlic
Chimay with Old Bay, Shallots and Garlic
Mussels Gratin – New Zealand Green Lip Parmesan Crust $11
WOOD FIRED TARTS {Belgian Pizzas}
Irwin Wild Mushrooms with Bacon, Gruyere, Arugula, Essence of Truffle $15
Spicy Tomato Fondue with Sopressata and Roasted Peppers $15
Mediterranean with Grilled Eggplant, Radicchio, Peppers, Artichoke and Basil Pesto $15
Pork Belly and Mussel with Tomato, Gruyere Cheese $15
CHEESE & HAM PLATE $22
Humboldt Fog and Green Hill Camembert Cheese with Parma Ham and Rosemary Ham served with Caramelized Pearl Onions and Mustard Fruits
HOT SANDWICHES {includes frites}
Creekstone Farms Roast Beef with Chimay Cheese, Dijon Mustard Mayonnaise
Vinaigrette Ciabatta Roll $14
Spinach Tortilla, Humus, Portobello Mushroom, Roasted Red Pepper, Asparagus, Spinach, Pine Nuts, Fresh Coriander, Tzatziki Sauce $12
Shenandoah Leg of Lamb with Goat Cheese, Bell Peppers and Cumin Dressing $16
Truffle Ham & Cheese with Mornay Sauce and Cornichons $14
Spicy Berkshire Pork Belly with Cucumber Tomato Relish and Tahini Sauce $14
Maine Lobster Roll $16
ENTRÉE
Short Rib Bolognese Pappardelle Pasta {half} $11 {full} $22
Grilled Creekstone Farms New York Strip Loin Served with Frites and Choice of: Green Peppercorn Sauce, Chimichurri, Maitre d’Hotel Butter {10 oz} $24 {12 oz} $28
Grilled Atlantic Salmon with citrus coriander sauce {6 oz} $16 {8 oz} $22
SIDES $6
Vegetable of the Day
Classic or Vanilla Sweet Potato Frites with Trio of Mayonnaise
DESSERTS $7
Chocolate Ice Cream with Roasted Pineapple and Vanilla Myers Rum
Vanilla Ice Cream with Summer Bing Cherries and Thyme
Vanilla Bean Crème Brulee
BREAKFAST $12
Wood fired tart: rosemary ham, eggs, carmelized onions, bechamel sauce
Omelets: Spinach, chicken & goat cheese
Poached Eggs: Spicy pork, peppers & onions
Crepes: Mushrooms, Gruyere cheese
Scrambled Eggs: Smoked salmon & creme fraiche
Eggs: Anyway with Irish bacon & rosemary potatoes
Fresh squeezed juices $4
{MENU AND PRICES SUBJECT TO CHANGE WITHOUT NOTICE}